Cocchi Americano Spritz

Want a recent cocktail concept for warm-weather gatherings? Look no additional than this Cocchi Americano Spritz. On a latest journey to Seattle, I spent a day at Cassandra LaValle’s studio, and she or he stirred up these traditional cocktails with a singular twist.

What’s a Cocchi Spritz?

I truly wasn’t positive both, however just a little investigating uncovered {that a} Cocchi Spritz is the most recent in a collection of traditional Italian spritzes to reach within the States and promptly turn into the “drink of summer time.” (See: Aperol Spritz should you want one other.) Cocchi is a sort of vermouth that’s been round perpetually, and it’s made a serious comeback for modern-day cocktails. Cassandra’s Cocchi Spritz provides dry vermouth, a splash of orange bitters, and an orange slice / lemon peel garnish.

Scroll on for the recipe for this Cocchi Americano Spritz–and jump over to the put up for our full interview with Cassandra. Belief me after I say that you just gained’t need to miss her heirloom tomato and burrata galette, both.



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