Roasted Strawberry Banana Bread

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Roasted Strawberry Banana Bread is moist and scrumptious, made with ripe bananas and roasted strawberries, which brings out the sweetness of the berries.

Roasted Strawberry Banana Bread
Roasted Strawberry Banana Bread

Banana bread is considered one of my favourite fast breads. I make it for Madison on a regular basis! This Roasted Strawberry Banana Bread is a scrumptious variation – good when strawberries are in season. Another wholesome banana bread recipes I really like are this Blueberry Banana Bread and Banana Cranberry Bread.

Roasted Strawberry Banana Bread

Why You Ought to Roast the Strawberries

I had some bananas that have been turning brown, and I used to be actually within the temper for banana bread, so I set to work creating a brand new fast bread recipe. I initially tried this recipe with recent strawberries, however the strawberries launched an excessive amount of liquid whereas baking, making the bread just a little too moist.

Roasting the strawberries was the proper resolution. A lot of the liquid dries out from roasting, and the berries grow to be sweeter. You get the flavour of the strawberries in each chunk of this moist banana bread.

In response to Healthline, strawberries are a wonderful supply of vitamin C and manganese and in addition include respectable quantities of folate (vitamin B9) and potassium.

How you can Retailer and Freeze Strawberry Banana Bread

You may retailer the strawberry banana bread in an hermetic container on the counter for someday, however it should last as long as 7 days within the fridge.

You may as well freeze the banana bread for as much as 3 months. Slice the cooled bread, tightly wrap the person items with plastic wrap or foil, and freeze in a single massive zip-locked bag. You may thaw the slices within the fridge or microwave for 30 to 45 seconds till heat.

Strawberry Banana Bread Variations:

  • Muffins: Make strawberry banana bread muffins – bake at 350 for 15 to twenty minutes.
  • Applesauce: When you don’t have any applesauce, substitute it with extra bananas.
  • Nuts: Add 1/3 cup chopped walnuts or pecans.
  • Spices: Add just a little cinnamon

Roasted Strawberries

Roasted Strawberry Banana Bread

Extra Banana Bread Recipes:

Roasted Strawberry Banana Bread

88 Cals
2 Protein
19 Carbs
2 Fat

Prep Time: 5 minutes

Prepare dinner Time: 1 hr 15 minutes

Whole Time: 1 hr 15 minutes

Roasted Strawberry Banana Bread is moist and scrumptious, made with ripe bananas and roasted strawberries, which brings out the sweetness of the berries.

  • 1 1/4 cups strawberries, diced
  • 3 ripe medium bananas, mashed
  • 2 tbsp unsweetened apple sauce
  • 1 1/4 cups white entire wheat flour
  • 3/4 tsp baking soda
  • 1/4 tsp salt
  • 2 tbsp butter, softened
  • 1/2 cup gentle brown sugar, not packed
  • 2 massive egg whites
  • 1 tsp vanilla extract
  • baking spray
  • Preheat oven to 350°F. Calmly spray a loaf pan with baking spray.

  • Place the strawberries on a baking sheet and roast for 25 minutes, take away and put aside.

  • In a medium bowl, mix flour, baking soda and salt with a wire whisk. Put aside.

  • In a big bowl cream butter and sugar with an electrical mixer.

  • Add egg whites, bananas, apple sauce and vanilla, and beat at medium pace till thick. Scrape down sides of the bowl.

  • Add flour combination and mix at low pace till mixed, don’t over combine.

  • Fold in strawberries and pour batter into the ready loaf pan; bake within the middle rack for about 50 minutes, or till a toothpick inserted within the middle comes out clear.

  • Let the pan cool at the least 20 minutes, bread needs to be room temperature earlier than slicing.

Serving: 1slice, Energy: 88kcal, Carbohydrates: 19g, Protein: 2g, Fats: 2g, Ldl cholesterol: 4mg, Sodium: 111mg, Fiber: 2g, Sugar: 10g

Key phrases: roasted banana bread with strawberries

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