Smoked Salmon Dip

This simple smoked salmon dip is creamy and savory. It’s wonderful on crackers or used as a sandwich unfold. Get pleasure from!

Smoked salmon dip in a bowl.

Scrumptious Smoked Salmon Dip

Let’s get dipping, pals! You’re going to utterly love this smoked salmon dip that packs a wonderfully smokey salmon taste, a little bit crunch, and cream tacky goodness. Plus, you possibly can whip this up in quarter-hour flat. Identify a greater appetizer?!

Methods to serve smoked salmon dip!

This smoked salmon dip is so versatile, listed here are among the methods you possibly can take pleasure in it:

On crackers

As a sandwich unfold

With veggies

Ingredients for smoked salmon dip.

Featured Substances

  • Smoked salmon
  • Greek yogurt 
  • Cream cheese
  • Olive oil 
  • Contemporary lemon juice 
  • Salt & pepper
  • Worcestershire sauce  
  • Chopped recent dill 
  • Entire grain mustard 
  • Dill pickles 
  • Smoked paprika 
  • Tabasco (or your favourite scorching sauce!)
attempt it!

Simple Smoked Salmon

This completely tender and flakey smoked salmon is made with a easy dry rub and a yummy maple glaze making it good for crackers, bagels, or a salad!

Get Recipe

Cream cheese mixture in a food processor.

Learn how to Make Smoked Salmon Dip

Begin with a Meals Processor

Add the Greek yogurt, cream cheese, olive oil, lemon juice, ½ teaspoon of salt, and Worcestershire sauce to a meals processor and course of till clean, mixed, and creamy. Subsequent, add the recent dill to the meals processor and pulse till mixed. 

Scoop Combination right into a Bowl

Use a spatula to scrape the cream cheese combination into a big bowl. Add the entire grain mustard, pickles, paprika, tabasco, black pepper, and ½ teaspoon of salt to the bowl and blend till mixed. 

Add Salmon

Lastly, add the flaked smoked salmon into the bowl and blend to mix. 

Style & Get pleasure from!

Style the smoked salmon dip and if the dip wants extra salt and if that’s the case, add the remaining salt to the dip. Garnish the dip with recent dill and serve together with your favourite crackers.

Newest Salmon Recipes

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Strive Give up Salmon!

Our all-time favourite salmon is Surrender Salmon. They catch wild-Alaskan salmon off of Bristol Bay in Alaska. The salmon is vivid orange, so flakey and scrumptious, and really one of the best.

Give up Salmon is a family-run firm primarily based right here in Minneapolis and they’re good pals of ours! Help a neighborhood enterprise in case you can.

High Suggestions for Smoked Salmon Dip

Strive completely different kinds of smoked salmon! We use our smoked salmon on this recipe however be happy to make use of any number of smoked salmon you’d like. Simply bear in mind that it’s going to alter the flavour of the dip a bit, and it’s possible you’ll want so as to add extra salt.   

Add extra flaked salmon for garnish: We love how garnishing the highest of this dip with a little bit further flaked salmon provides dimension and highlights the star ingredient — salmon, after all!

Double or triple to serve a crowd: As a result of this smoked salmon dip solely requires 4 oz. of smoked salmon, may we suggest doubling or tripling the batch to serve a crowd? Even in case you solely have 8 oz. of smoked salmon, you possibly can simply double this dip.

Smoked salmon dip in a bowl with crackers and veggies.

Storage

Retailer this smoked salmon dip in an air-tight container within the fridge for as much as 5 days.

Smoked salmon dip in a bowl.

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Smoked Salmon Dip

This simple smoked salmon dip is savory and creamy. Serve it on crackers or use as a sandwich unfold!

Prep:15 minutes

Whole:15 minutes

Fats 7

Carbs 3

Protein 7

Yield: 6

Substances

  • ¾ cup full fats Greek yogurt
  • 2 oz. cream cheese room temperature
  • 1 tablespoon olive oil
  • 3 tablespoons recent lemon juice
  • 1.5 teaspoons salt separated
  • ½ teaspoon Worcestershire sauce
  • 3 tablespoons chopped recent dill
  • 1 tablespoon complete grain mustard
  • ½ cup minced dill pickles
  • ½ teaspoon smoked paprika
  • 1.5 teaspoon tabasco or your favourite scorching sauce
  • ½ teaspoon floor black pepper
  • 4 oz. smoked salmon flaked

Directions 

  • Add the Greek yogurt, cream cheese, olive oil, lemon juice, ½ teaspoon of salt, and Worcestershire sauce to a meals processor and course of till clean, mixed, and creamy.

  • Subsequent, add the recent dill to the meals processor and pulse till mixed.

  • Use a spatula to scrape the cream cheese combination into a big bowl.

  • Add the entire grain mustard, pickles, paprika, tabasco, black pepper, and ½ teaspoon of salt to the bowl and blend till mixed.

  • Lastly, add the flaked smoked salmon into the bowl and blend to mix.

  • Style the smoked salmon dip and if the dip wants extra salt and if that’s the case, add the remaining salt to the dip.

  • Garnish the dip with recent dill and serve together with your favourite crackers.

Suggestions & Notes

We use our smoked salmon on this recipe however be happy to make use of a retailer purchased smoked salmon in case you’d like. Simply bear in mind that it’s going to alter the flavour of the dip a bit. You might want so as to add extra salt.

Vitamin details

Energy: 97kcal Carbohydrates: 3g Protein: 7g Fats: 7g Fiber: 1g Sugar: 2g

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